Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Many customers reported issues with incorrect orders, including missing items and wrong modifications.
Service Quality
Customer service experiences varied widely, with some praising friendly staff while others reported rude or unprofessional behavior.
Food Temperature
Several reviews mentioned that food was served cold or not fresh, impacting overall satisfaction.
Cleanliness
While some customers noted clean environments, others pointed out unsanitary conditions, particularly in the bathrooms.
Manager Performance
The performance of management received mixed reviews, with some praising specific managers for their attentiveness while others criticized the handling of complaints.
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Juan Naranjo
4 days ago
1.0
Ordered a large combo and received small cold fries asked for bbq sauce and received two types of ketchup I do not recommend this place also waited a while to receive my food
DR
Diana Runnels
Jan 1, 2026
5.0
Manager went above and beyond made our dinning experience excellent
JP
Jose De La Paz
Dec 28, 2025
1.0
the fries was cold and onionsrings were cold too
AW
Angie Wolf
Dec 21, 2025
2.0
We asked for our sandwiches as pictured, cheese and all. Sandwiches arrived with no cheese. Asked for 4 pieces of cheese and was told it would be $2.60 extra. WHAT A RIP OFF! Go somewhere else that includes the cheese.
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Mark Guerra
Dec 4, 2025
1.0
They don’t give you what you order. Ordered a double meat double cheese and got a single meat single cheese. Too tired to drive back and complain. But seriously it’s not hard, just make what the customer orders. For what they charge now this is ridiculous.