Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
This is literally the worst whataburger ive ever been to. First of all they got my whole order wrong, charged me for someone elses order, and said they would refund me and LIED. We didnt even get half the food and what we did get was all wrong. Please dont waste your time here, food should never be that complicated or inconvenient
KP
Kevin Paul
5 days ago
5.0
Great service and the manager seems to be focused and very helpful with her staff and customers
DW
Dylan Webb
6 days ago
1.0
The tinest combo meal on the menu; Over 20 minutes for a pancake platter with bacon and a small drink and you keep asking me to move further up...... Bruh your times are ZERO percent Important when you ARENT BUSY.
HB
Hannah B
Mar 11, 2026
4.0
We ordered on the app then ate in lobby. Our order was done very fast. Lobby was very clean and well stocked, but they should put out napkins or include some on your tray. Ryu helped us out and was extremely nice. Fries were pretty similar to McDonalds. Food was good but a little expensive for fast food. We liked that you could switch out the bread for brioche bread or Texas toast on the burger for no extra charge.
LR
Liz Rodriguez
Feb 25, 2026
1.0
Today I ordered a large frosted berry, manager takes the order and goes back I'm assuming to make it. A staff member hands a frosted berry to another customer, I asked about my large one and she mumbled something, comes back with a small one. I said I ordered a large and she said they ran out of large cups. Manager comes up and says have you been helped? I explained what happened she tells them to make me a large but tells the girl to throw out the small one, I asked instead of throwing it out can I pay for it assuming she would not charge me full price since it would have been thrown out. Lo and behold I now have paid $4.32 for the original large and $3.99 for the regular that she planned on throwing out. Most expensive frosted berry. Lesson learned, I do doordash pick ups here that's why I was there to begin with and as before the lack of customer service is overwhelming not only from staff but management.
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