Picone

Reviews

• RL

  Richard Lopez

  6 days ago
  5.0
  Highly recommend this place to anyone looking for some good grub! Definitely will be back!
• CS

  Chuck Salathiel

  Dec 30, 2025
  5.0
  I ordered online and screwed it up so I called them I told him what I did and they fixed it for me right away and it was delivered within about 30 minutes food was great a little different than my usual chicken parmesan but exceptionally good I would order it again I would say that the Caesar salad I got for $10 was a little bit like because that kind of sound just like 50 cents worth of letters there anyway the sound was good food was good I'd ordered again and delivery was quite excellent they have so far have pretty good
• RS

  Russell Sandifer

  Dec 23, 2025
  5.0
  Heard about this place for weeks. Tried the chicken parm and the smash burger and they lived up to the hype. I will come back.
• BS

  Billy Straw

  Dec 20, 2025
  5.0
  Perfect business model of keeping some tasty regular menu items and rotating specials. If we lived any closer, it would be a problem. Keep up the good work! Protip, follow these guys on social media to find out what the specials are.
• CS

  Corey S

  Dec 15, 2025
  5.0
  Picone Denton did something special for my family and deserves this shout out. My mother unexpectedly passed on Dec 1 and we've been obviously struggling with the new normal. My mom was from Brooklyn NY, and though we are not Italian, her neighborhood was and because of that we had a tradition. Mom made Braciole for the holidays. In my life, only once have I ever seen a restaurant offer it, and that's Picone. Maybe because it is a family food that is either not cost effective for restaurants, or too personalized by family to please wide audiences? Dunno. But to me, its Mom...and for the first time in my nearly 50 years, it's gonna be Christmas without both. I saw them offer it as a special last week asked Chef Tony for the next time they're offering it expecting to watch their calendar. instead, he said "come on Saturday." He fed my family, and wouldn't take money for it (I hope the tip I left for the Coke I bought offset the food cost). One part Picone, one part love letter from mom - our family's hearts were full. So, Thank you Chef Tony, to the whole Picone team, I'm a customer for life and so grateful for the gesture. If you read this far, and you haven't had the deliciousness that is Picone, Please give them a shot this week. If not just for the amazing fare, but because they represent an old-time ideal of a restaurant that is serving the community.

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