Rincon Limeño

Reviews

• SB

  sean bakken

  Nov 15, 2025
  5.0
  Seated fight away and was served drinks and appetizers quickly.
• RB

  Rose B

  Oct 27, 2025
  1.0
  Muy rica la comida, pero deben mejorar el personal, la manera de estar todo el tiempo encima del cliente preguntando, o queriéndose llevar las cosas de la mesa, no dejan que uno se relaje es muy incomodo, ya que uno va a disfrutar del la comida y lugar. Además de eso te tratan con tanta insistencia para que te vayas rápido esa fue mi experiencia las 5 veces que he visitado el restaurante, pero mas la sentí cuando la vite la última vez.
• CH

  Chris H.

  Oct 26, 2025
  3.0
  Service was swift, friendly, and efficient. The atmosphere is a bit basic, overly bright lighting, and cafeteria like tables. The cocktails are good but very expensive ($15) in relation to their size. The Spicy Chilcano, for example, was very tasty but full of ice and in a small 4oz glass with only about 3oz of actual cocktail. The Pisco Sour was better and in a bigger glass and approximately 6oz in size without ice. Same price. The stuffed potato was deep fried and stuffed with diced beef, onions, spices, and olives. It was quite delicious, but they were not careful to remove the olive pits and I bit down hard on one and almost cracked my tooth. It was quite painful. They should be more careful to not use any olives with pits as they can cause serious harm to diners and also be ingested. It’s possible that an olive pit was accidentally included in a package of pitted olives, but care should still be taken to ensure all olives are inspected or chopped before adding to this dish to identify and properly avoid any harmful pits. The Clasico Rincon Limeno dish was tasty, but also quite expensive ($43) for the overall quality of the seafood. Mostly deep fried, it tasted like previously frozen (not fresh) squid, fish, yucca, and shrimp with some ceviche in a cocktail glass. Overall it wasn’t bad, but not worth the high price. The Arroz Chaufa Mariscos was better, with a nice flavor and at a better price. Overall, not a bad choice in East Boston but it could use some improvement.
• RJ

  Rob J

  Oct 24, 2025
  1.0
  I called them 3 times and all 3 times, they spoke to me in Spanish and hung up because they couldn’t understand English. I was just trying to make a reservation for two.
• EM

  Enguerver Marcano

  Oct 19, 2025
  1.0
  Pedi in arroz con Mariscos y no temps ningún sabor a nada literal era un arroz Amarillo sin saber a nada más que sabor a los guisantes verde era lo que mas te is y mas sabía muy mala experience!

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