Remington's Steak and Seafood

4.1
100 reviews

About

Steak House

Details

  • DeliveryAvailable
  • TakeoutAvailable
  • Curbside pickupAvailable

Location

Remington's Steak and Seafood
2836 E Bearss Ave, Tampa, FL
33613, United States

Hours

Reviews

4.1
100 reviews
5 stars
67
4 stars
6
3 stars
9
2 stars
9
1 star
9
  • NL
    Nichole Laflamme
    6 days ago
    5.0
    Remington’s Steak and Seafood is one of those places that surprises you in the best way possible. I started with the escargot appetizer, which—interestingly—was recommended not to order by the waitress. As gourmet and rarely defined as escargot is, I actually enjoyed it. While the dish itself was good, the real standout was the mushrooms. Honestly, they were so flavorful they could easily be their own appetizer without needing anything else to complement them. For dinner, I ordered the steak tips with mac and cheese and a Caesar salad to go. I really appreciated how attentive the waitress was—she specifically asked whether I wanted my Caesar dressing tossed or on the side, which is a small detail but makes a big difference. The steak tips were great and something I would absolutely reorder. The mac and cheese wasn’t my favorite and probably not something I’d get again, but the Caesar salad was top-notch amazing. I also managed to snag a couple of French fries off my friend’s plate, and I can confidently say those are a must-have. One of the most memorable parts of Remington’s is the interior. Walking inside feels like entering a completely different realm—you genuinely forget that you’re parked in a shopping plaza. The rustic atmosphere paired with thoughtful décor gives the restaurant a warm, elevated vibe that really sets it apart. Overall, great food, attentive service, and a uniquely immersive environment. Definitely worth a visit.
  • PS
    Perry Souza
    Dec 16, 2025
    4.0
    Good steak cooked perfectly to order. Friendly service, cool atmosphere.
  • DK
    Dennis Kavanaugh
    Nov 30, 2025
    4.0
    Great steak!
  • RS
    Rusty Shackleford
    Nov 6, 2025
    1.0
    Food was passable, but way overpriced for the portions and quality. They ran out of a lot of items too, which is crazy because the place was a ghost town other than one other party and the handful folks at the bar. Service was lazy - they ran out of my entree and instead of coming out and telling me that so I could order something else, they gave me a half portion but only took 25% off. The Touch Tunes was way too loud, you could barely hear someone right next to you. The bathroom urinals had no dividers and there was a gaping hole in the wall. Don't waste your time and money here. This is not the Remington's Steakhouse it was back in the early 2000s.
  • JB
    Jason Burkett
    Oct 19, 2025
    2.0
    This is NOT the Remington's you remember. I used to LOVE, LOVE, LOVE Remington's when it was open on Bearss and in Wesley Chapel. It was always such a great experience, not just a meal. When I saw it had re-opened on Bearss Ave., I circled the date of my birthday and was so excited to celebrate my special day with a return to one of my old favorite restaurants. Well, we arrived to see only about four cars in the parking lot. It looked open, so where was everyone? Well, there was only one other customer in the restaurant at 6 PM on a weekend. This should have been our first sign to turn around and walk out. But we stayed. Ugh. We sat down and looked at the menu, and noticed at the top of the Appetizers: "Bread Service" "5 pieces" "$6.95" Wait, WHAT? One of the best things about the Remington's of the past was it's delicious bread. And now it costs over a dollar per piece? It is not included with a meal at a steakhouse that charges $25 and up for a steak? Wow, cheap move. There were seven in our party, so we had to spend $14 just to have bread for the table? That was basically when I decided that we had not made a good choice. Our server came over and started to take my order. The words had just left my mouth when she asked, "Didn't anyone tell you about the items we don't have?" Um, no. "Well, we are out of this entree, and this size filet, and this size strip, and this, and this, and this... We had a party of 36 yesterday." Come on. This restaurant is EMPTY, save for our group of seven, and a group of 36 cleaned you out yesterday? Who is managing the supply? Ok, so I quickly changed my order to include an available entree with two sides. "Caesar salad, and..." "Oh, that is a $2 upcharge. Is that OK?" Maybe it should be printed on the menu since it is included among a list of other side options. Which others have a hidden surcharge? Who knows. Any what is making my Caesar salad cost two dollars more than any other side? It is a bowl of lettuce with dressing. Out of a party of seven, six ordered something from the sandwich menu. It seemed like the safest choice. French fries were actually available, and included no hidden fees. I did find it unusual that a steak and seafood restaurant served food in paper-lined baskets instead of on plates. The effect didn't convey a nice restaurant which took itself seriously. We all basically enjoyed our food, although nothing was particularly exciting or memorable. When it was time to leave, our server offered to-go refills on our drinks. They were served to us in small Styrofoam coffee cups. It was kind of like getting a cup of coffee in a hospital waiting room. Do you fulfill true To-Go orders by giving customers coffee cups of soda? I mean, a soda costs $3.65 at this place. On our way home, we all talked about what a disappointing experience. We remember the Remington's of old. There was agreement: the meal was fine, but nothing any of us would come back for. We didn't like the upcharges, some of which were hidden. It was strange to be the only occupied table in the entire venue. The food was serviceable but unremarkable. The experience was just kind of gloomy. As we drove home, I wished we had not taken a chance on an unproven restaurant for a birthday celebration. One member of our group said, "Let's do a retry next week, but at a different place." Sage advice. We definitely will not waste another special occasion at Remington's. EPILOGUE: At least two of our group reported, ahem, "tummy trouble" later in the evening. What a special parting gift!

Frequently Asked Questions About Remington's Steak and Seafood

What are the regular operating hours of Remington's Steak and Seafood?

Remington's Steak and Seafood is open from 3:00 PM to 10:30 PM Tuesday through Saturday, 3:00 PM to midnight on Wednesday, and 11:00 AM to 9:30 PM on Sunday. It is closed on Mondays.

What are the delivery hours for Remington's Steak and Seafood?

Delivery is available from 3:00 PM to 10:00 PM Tuesday, Thursday, Friday, and Saturday; 3:00 PM to 11:30 PM Wednesday; and 11:00 AM to 9:00 PM Sunday. Delivery is not available on Mondays.